Knife steel
In this category, you will find scale-free steels for knife making – including 1.2003 carbon steel, 1.2235 / 80CrV2, 1.2067 / 1.3505 / 100Cr6, 1.2379 / D2, and 1.2360 / A8 / X50CrMoV8-1. The range is designed for knife makers looking for materials for kitchen knives, hunting knives, outdoor and bushcraft knives, or durable work knives.
Each steel offers different advantages depending on the intended application, such as excellent edge retention, high toughness, exceptional sharpness, or outstanding wear resistance. Select the right steel based on the individual product specifications, including chemical composition, hardness, sharpening characteristics, dimensions, and recommended applications.
1.2067 / 1.3505 / 100Cr6 blade steel, scale-free - Various sizes
INOX Damascus, stainless (Wild Rose) – 3,0 mm thickness / 80 mm width / 300 mm length
1.2360 / A8 / X50CrMoV8-1 chipper steel, scale-free – 3.3 mm thickness / 40 mm width / 1000 mm length
INOX Damascus, stainless (Wild Rose) – 2,3-2,5 mm thickness / 75 mm width / 300 mm length
1.2003 carbon steel, scale-free – 4.7 mm thickness / 60 mm width / 710 mm length
INOX Damascus, stainless (Wild Rose) – 3,5-3,7 mm thickness / 55 mm width / 235 mm length
